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Rustic food trend leaves fine dining in the dark

Rustic food trend leaves fine dining in the dark

  • Food

Food and beverage trends are constantly growing and evolving. But recent consumer behaviour points to a more significant shift in the way consumers are eating and drinking. Why? Because they all represent a move away from fine dining and towards simplicity and comfort.First came the nostalgia food trend​, highlighting a longing for simpler times, before the

Chronic disease ‘patient burnout’ – a silent issue that must be tackled

Chronic disease ‘patient burnout’ – a silent issue that must be tackled

  • Health

While clinician burnout is well known, “patient burnout” within the chronic disease population is an equally critical but silent issue. Managing chronic conditions, especially diabetes, is complex and overwhelming. Nonadherence affects 12% of the U.S. population with Type 2 diabetes; 42% of patients with chronic conditions manage at least two or more. Dr. Tejaswi Kompala

Atrium Health responds to new social engineering attack

Atrium Health responds to new social engineering attack

  • Health

Atrium Health announced on its website Friday that it is sending notifications to certain patients and staff who may have been affected by a malicious email sent to some of the health system’s employees on April 29.  The Charlotte, North Carolina-based health system noted that its electronic medical records are separate from its email system and

EU sees rise in food safety alerts and fraud investigations

EU sees rise in food safety alerts and fraud investigations

  • Food

The number of food safety alerts and fraud investigations exchanged between European member states went up in 2023. The European Commission, which manages the Alert and Cooperation Network (ACN), said there was a significant increase in notifications compared to 2022. The network includes the Rapid Alert System for Food and Feed Network (RASFF), the Administrative

CPS launches $3.3 million in research projects to tackle critical food safety issues

CPS launches $3.3 million in research projects to tackle critical food safety issues

  • Food

The Center for Produce Safety (CPS) is launching 14 new research projects totaling more than $3.3 million to address critical food safety challenges in the fresh produce industry. The projects, which are set to begin in January 2025, are led by investigators from eight states in the U.S. and Mexico. CPS’s latest research efforts focus

Austrian operation targets supplements sold online

Austrian operation targets supplements sold online

  • Food

A high non-compliance rate has been found in Austria as part of an operation targeting imported supplements. Results come from a multi-agency control campaign on food supplements sold on the Internet. The operation involved the Federal Office of Consumer Health (BAVG), the Austrian Customs Office, and the Austrian Agency for Health and Food Safety (AGES).

Home Chef Partners With Global Superstar Dolly Parton & Her Sister Rachel Parton George For Limited Run Meal Kits

Home Chef Partners With Global Superstar Dolly Parton & Her Sister Rachel Parton George For Limited Run Meal Kits

  • Travel

Home Chef, the leading meal solutions company available online and in stores* nationwide, is announcing a new culinary collaboration with global superstar Dolly Parton, and her sister and cooking connoisseur, Rachel Parton George. This first-of-its-kind, four-week partnership will feature meals inspired by the sisters’ most beloved family recipes from their brand new cookbook, Good Lookin’ Cookin’, available today. “We