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‘Mass customisation’: New 3D printing tech brings more flexibility to alternative meat and seafood production

‘Mass customisation’: New 3D printing tech brings more flexibility to alternative meat and seafood production

  • Food

3D printing has been described as the ‘tech of the future’. For Revo Foods, it is very much the tech of the present.Revo produces mycoprotein meat and fish alternatives​ through 3D printing technology. Notably, it recently produced and released the ‘world’s first’ 3D-printed smoked salmon fillet​ last year.Now, the company has announced a new printer, the

‘Protein out of thin air’: World-first chocolate promises high-iron, high-fibre option for vegan and health-conscious consumers

‘Protein out of thin air’: World-first chocolate promises high-iron, high-fibre option for vegan and health-conscious consumers

  • Food

The ‘protein out of thin air’ in question is Solein, developed by foodtech company Solar Foods, which Fazer is a major investor and stakeholder in. Solein obtained regulatory approval as a novel food product from the Singapore Food Agency in 2022.Fazer is one of Finland’s most well-known chocolate brands, and is best known for its

Hidden hunger: Biofortification outperforms other strategies in mitigating micronutrient deficiencies

Hidden hunger: Biofortification outperforms other strategies in mitigating micronutrient deficiencies

  • Food

According to FAO, iron and zinc deficiencies are the most common MND globally, affecting pregnant women (38%) and children under 5 years old (43%).Wheat, a dietary staple throughout the world, is a preferred vehicle for fortification, particularly for essential micronutrients such as iron, zinc, and calcium.While many studies have looked into enhancing iron and zinc content

Best of both worlds: Plento to debut nutrient-rich snacks made from pea protein and cricket flour in South Korea

Best of both worlds: Plento to debut nutrient-rich snacks made from pea protein and cricket flour in South Korea

  • Food

Plento’s baked crisps are created with pea protein, cashew nut flour, flax seed, and cricket flour — the result of nearly three years of development at Singapore Polytechnic’s Food Innovation & Resource Centre (FIRC).The firm is a joint venture between Bugsolutely Bangkok and Asia Insect Farm Solutions (AIFS) Singapore.Massimo Reverberi, founder of Plento, believes that

Animal activists claim state officials are not exempt from enforcing anti-cruelty laws

Animal activists claim state officials are not exempt from enforcing anti-cruelty laws

  • Food

A petition filed last year with USDA’s Food Safety and Inspection Service (FSIS) is among the first to generate a comment in 2024. Animal Partisan, one of the nation’s many animal activist organizations, authored the petition. Petition 23-07, requests that FSIS issue a notice to convey that: 1) State government officials are not categorically pre-empted

Study analyzes media and market responses to 2015-2018 Chipotle foodborne illness outbreaks

Study analyzes media and market responses to 2015-2018 Chipotle foodborne illness outbreaks

  • Food

The demand for food away from home has witnessed a surge in recent years, making restaurants a crucial source of food-related illness outbreaks.  A new study, conducted by researchers with the University of Illinois in Urbana-Champaign and Purdue University, has delved into the intricacies of these outbreaks, shedding light on the media and stock market

FSAI assesses official controls in the dairy sector

FSAI assesses official controls in the dairy sector

  • Food

An assessment of controls at companies in the dairy sector in Ireland has found the system works well overall but there are several areas that need improvement. The audit covered official controls by a Department of Agriculture, Food and the Marine (DAFM) division in the dairy production chain. Eleven businesses were audited between August and

FDA tightens importation restrictions of foods with Salmonella, pesticides

FDA tightens importation restrictions of foods with Salmonella, pesticides

  • Food

By News Desk on January 25, 2024 The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed. Recent modifications to FDA’s import alerts, as posted by the agency, are listed below.  Click here to go to the