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Spread-ing dairy growth: Baladna doubles down on self-sufficiency projects and cheese production

Spread-ing dairy growth: Baladna doubles down on self-sufficiency projects and cheese production

  • Food

Baladna recently announced its financial results for the first nine months of FY2023 ending September, reporting a 9% year-on-year growth in revenue to QAR773mn (US$212.3mn) and 16% year-on-year growth in net profit to QAR65mn (US$17.9mn).The firm attributed these positive results to multiple factors including higher sales volumes, cost controls and retail price increases – but

Recently harvested oysters from Mexico may be giving Norovirus to California consumers

Recently harvested oysters from Mexico may be giving Norovirus to California consumers

  • Food

The U.S. Food and Drug Administration (FDA) is warning restaurants and food retailers in California that have recently purchased oysters from Sociedad Acuicola GolPac (MX 06 SP) harvested from Bahia Salina, Sonora, Mexico on 12/18/2023 or 12/27/2023. The FDA alert is also for consumers in California who have recently consumed oysters in San Diego or

Patients in lead poisoning outbreak top 350; median age is 1 year old

Patients in lead poisoning outbreak top 350; median age is 1 year old

  • Food

The CDC is reporting that more than 350 children are now involved in an outbreak of lead poisoning traced to pouches of cinnamon applesauce. The outbreak was first announced in October after the Food and Drug Administration received information from North Carolina officials in September about children with elevated levels of lead in their blood.

FSIS worked with Tyson during Nebraska’s severe weather

FSIS worked with Tyson during Nebraska’s severe weather

  • Food

That Arctic blast in Nebraska last week that caused a congressman to write the Secretary of Agriculture about whether a local Tyson pork plant was left without  USDA inspectors did prompt a response  from the Food Safety and Inspection Service (FSIS) “All FSIS in-plant personnel understand their essential role in providing inspection services to protect

Salmonella outbreak traced to cantaloupe over in U.S.; investigation ongoing in Canada

Salmonella outbreak traced to cantaloupe over in U.S.; investigation ongoing in Canada

  • Food

The Salmonella outbreak traced to cantaloupe that sickened more than 400 and killed six in the Unites States has been declared over. The Centers for Disease Control and Prevention closed its investigation today, as did the Food and Drug Administration. The outbreak stretched across 44 states and sickened 407 people. Six deaths were reported. The

Multistate Salmonella outbreak is the subject of dual alerts by federal food safety agencies

Multistate Salmonella outbreak is the subject of dual alerts by federal food safety agencies

  • Food

Salmonella illnesses associated with ready-to-eat (RTE) charcuterie meat products in Busseto brand Charcuterie Sampler and Fratelli Beretta brand Antipasto Gran Beretta have the federal government out with dual alerts. Both USDA’s Food Safety and Inspection Service (FSIS) and the Centers for Disease Control and Prevention (CDC) overnight warned about the Fratelli Beretta brand Antipasto Gran

COP28: Was food high enough on the agenda? And what’s on the menu for COP29?

COP28: Was food high enough on the agenda? And what’s on the menu for COP29?

  • Food

Last month, the 28th​ edition of the United Nations Climate Change Conference (COP28) came to a close. For a period of two weeks, an estimated 70,000 delegates – made up of world leaders, business experts, young people, scientists, Indigenous Peoples, and various other stakeholders – gathered to discuss the climate crisis.Although it has long been

How confectionery embraced ‘healthy indulgence’

How confectionery embraced ‘healthy indulgence’

  • Food

In the confectionery space, indulgence no longer means consuming decadent or calorific treats; healthy indulgence can be found in enjoying a diverse selection of free-from chocolates or candies with fresh flavors and healthy ingredients that appeal to all the senses in a single bite.According to the Innova Database, three in five global consumers want to try new

Imagindairy receives GRAS nod from FDA, acquires industrial-scale precision fermentation lines

Imagindairy receives GRAS nod from FDA, acquires industrial-scale precision fermentation lines

  • Food

The company announced today that it received from FDA last month a “no questions” response letter for the GRAS notice it submitted last summer​ for its animal-free whey protein β-lactoglobulin produced by Aspergillus oryzae strain Ao_st0002 (GRN 1145​).The tacit greenlight implied in FDA’s response to Imagindairy’s GRAS self-determination means the ingredient can be used at levels ranging

Evolving colour trends influenced by nostalgia, sustainability, and Gen Z: ‘Younger consumers are bold and loud, and this trickles into product development’

Evolving colour trends influenced by nostalgia, sustainability, and Gen Z: ‘Younger consumers are bold and loud, and this trickles into product development’

  • Food

How are colour trends evolving and what factors are driving these changes? Which pigment is expected to make the biggest splash in 2024? And how can manufacturers best use colour with meaning? Ingredients suppliers GNT, DSM-Firmenich and ADM weigh in.Colour trends evolving from 2023 to 2024​Reflecting on 2023, many colour trends were influenced by younger